Welcome to the Food Service Department. We look forward to serving your children a nutritional and satisfying breakfast and lunch daily.
Please contact Mariah Ross, Food Service Supervisor or the Head Cook in any building if you have any questions, concerns, or comments.
Mariah Ross, Food Service Supervisor 419-331-4155 ext 1244 or email@example.com
High School Cafeteria, Kelly Moyer Head Cook 419-331-4115 ext 1242 or firstname.lastname@example.org
Middle School Cafeteria, Mary Smith Head Cook 419-331-2505 ext 2010 or email@example.com
Elementary School Cafeteria, Jackie Stubblefield Head cook 419-331-7901 ext 3006 or firstname.lastname@example.org
Lunch and Breakfast Prices for 2018-2019 school year
K-4 $2.60 K-12 $1.00
5-8 $2.70 Reduced price - no charge
Reduced Price $.40
Offer vs Serve Policy Offer VS. Serve provision of the school lunch program means students are offered five food components each day from within the federally-required traditional lunch pattern. Elida Local Schools offers this to students in grades 2-12. All students are encouraged to take all items offered on the meal. However under Offer vs Serve, students need only take a minumum of three of the five food components offered one of which must be a fruit or a vegetable component. Offer Vs. Serve allows students to refuse a food item they do not like, encourages freedom of choice, and helps to eliminate waste.
Breakfast is served daily at all buildings except when school is delayed. Students are to come directly to the cafeteria from the bus in the morning.
Free & reduced meal applications are accepted the entire school year.
No charging allowed at Elida High School.
Grades K - 8 can have charges totalling up to 3 lunches. If no money is received after 3 lunch charges, students will be offered a cold cheese sandwich, fruit, veggie, & milk until money is sent in.
Breakfast cannot be charged at any building.
All menus are subject to change without notice.
This institution is an equal opportunity provider.